An exchange with justice in my operation on my brain. I’ve cooked enough brains in my time, so it was my turn to have mine cooked as well.1


Brain is a wonderful thing. But lamb’s brain is still new in England. But cow’s brain you can eat, which is strange. As a texture it’s sort of rich cloudier brine to it. It’s got a bit of crunch, and this rich cloud. It’s very good.

  1. Poker Iron, What Goes On In The Brain []
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